THE BREAD TIMES

THE BREAD TIMES

2014-04-01

Phew At the outset, a big thanks to all of your for supporting a bunch of young 'pav-wallahs' trying to bring about a bread revolution. Our aim was to revive bread in Mumbai the way it should be authentic, chemical free, preservative free. And we are happy to report that we are well on way to do that across Mumbai!

One of the world's favourite French breads, some count my 25 layers, some talk about the flavour. Other try me with coffee and get lost in my sweetness!

Many of you have been pushing us to come to the western suburbs. As always, your wish is our command. Do join us at any store to taste delicious breads, new dips and more surprises