The Baker’s Dozen Zero Maida Country Sourdough, Zero Preservatives 330 gm
Transport your taste buds to the countryside with our authentic Country Sourdough. Crafted using ancient sourdough techniques, this loaf features a beautifully crusty exterior and a soft, flavorful interior. Because it’s slow-fermented, it’s not only a wholesome delight but also promotes better nutrient absorption and gut-friendly goodness in every bite.
Why You’ll Love Them
– Artisanal Perfection: Made with zero maida and no palm oil—just simple, honest ingredients.
– Gut-Friendly: Our traditional sourdough process makes this bread lighter on the stomach and easier to digest.
– Rustic Texture: The perfect balance of a golden, crunchy crust and an airy, tender center.
Ingredients
Whole Wheat Flour Atta, Sourdough 17%, lodized Salt, Yeast, Fermented Wheat Flour.
Nutrition
Energy kcal: 244
Total Fat g 1
Saturated Fat g 0
Trans Fat g 0
Cholesterol mg 0
Carbohydrate g 49
Total Sugar g 5
Added Sugar g 0
Protein g 11
Total Dietary Fiber g 5
Sodium mg 265
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